Sunday, January 17, 2010

UPDATE on Haiti



THIS IS AN UPDATE TO MY ORIGINAL POSTING ON THIS (BELOW)

Thanks to all the homeschool families who have sponsored buckets and buckets of Cibo. Thank to those who have offered to talk to friends, families and churches about this response to the children of Haiti.

A generous donor has offered to match every $30 bucket sponsored with a donation of their own - up to 600 matched buckets! This 1200 buckets could conceivably be matched by the Canadian Governments' matching program (2400 buckets!).

This means that for every $30 bucket your family sponsors, three others buckets could be added to the container. Transportation will be provided by Global Aid Network. GAIN already has people working in Haiti and ready to oversee distribution to those in need.

In addition to the kids they already house, orphanages in Haiti will be crowded with newly orphaned children. This need will not end quickly

We still need people who are willing to talk to their churches or workplaces about this effort. If you would like a sample bucket (empty) and some information people can read, please give me a call.

If you would still like to make a donation, please do so though www.foodforfamine.org. Go to the donation page and donate through Global Aid Network.

Please be sure to note that the donation is for Cibo so our matching donor can track the number of buckets we have raised funds for.

100% of donations will be used to manufacture Cibo.

Thanks, Tamiko
www.foodforfamine.org

Saturday, January 16, 2010

Haiti


I know this is not raw food... but hey, people need to be fed!

I know this family... a lovely homeschooling family in my community. Please assist them to feed some children in Haiti.

We donated $60 - which turns into $120 with the Canadian Gov't matching our donation. Please pass this on to everyone you know... copy and paste and email this... let's feed some children!

Here's her email to me tonight:

Many of you know that our family has been working on a Ready-to-Use Therapeutic Food (RUTF) for malnourished children. CIBO (Italian for "food") is made from peanut paste, powdered milk, whey powder, sugar, oil, and 22 vitamins and minerals. Cibo does not need refrigeration, is ready to use, and has a shelf life of over one year. Cibo tastes like peanut butter cookie dough. Children love it and thrive on only 200g (1000 calories) a day.

This RUTF was first produced by a French company called Nutriset and sold to large organizations (Doctors without Borders, World Food Organization, Etc). The patent could be copied, but only if the product is given away completely free of charge.

Our organization, Food for Famine, used this patent to produce an initial batch of Cibo in Chilliwack at Norma's Bakery. The second larger batch was produced at a facility in Surrey.

In December, 600 buckets (8kgs each) were sent to 8 North Korean orphanages with over 1100 Children. GAIN (Global Aid Network) of Langley provided all shipping costs and logistical help. We were starting the process of raising funds for the next shipment, when disaster struck Haiti.

Already, a number of buckets have been provided for local aid workers (Esther King of Kings Kids) travelling to Haiti, however, it is our desire to fill another container and ship it as soon as possible. Once again, we will partner with GAIN of Langley to transport and distribute Cibo to those in need.

One bucket of Cibo costs $30 to produce. Cibo is complete food, in calories and nutrition. It is not meant to merely fill and empty belly. On 8kg bucket will feed a child for a month.

We are looking for families willing to sponsor one bucket of Cibo. For only $30, your family can be a part of a local effort to help rebuild Haiti.

Since we do not have our tax deductable status yet, if you wish to donate, write a cheque to GAIN or follow this link to GAIN's website. Fill out the form and make sure that the funds are dedicated to the Cibo Acquisition fund. This will ensure that your donations will purchase Cibo.

The Canadian government will match your donation dollar for dollar. Your $30 will sustain a child for 2 months!

We are also looking for people who are willing to speak to their churches about the opportunity to help Haiti by sponsoring buckets (or a pallet of 60 buckets!) of Cibo. Feel free to pass on this email or reply with contact information of someone that I could speak with about this effort.

You can learn more by visiting our website www.foodforfamine.org. Please take the time to watch the Anderson Cooper (60 Minutes) for an education on the life-saving qualities of this "miracle food".

Feel free to contact me directly with any questions, and by all means feel free to pass on this email to anyone else!

Tamiko Charlton
604-316-0803

Friday, December 4, 2009

Jon Kabat-Zinn

Friday, November 27, 2009

Marinara Stuffed Peppers and Aleesha's fudge balls!


Okay so tonight I wanted a supper that was super quick, involved tomatoes and could be eaten with my hands. I get into moods where I want to play with my food, I want to be a part of the eating process without a fork or spoon in my way. LOL

So... I made my own version of marinara sauce and stuffed a yellow pepper. Put a few pieces of celery on the side to scoop more of this yummy mixture. It was literally dripping off my chin!!!

3 tomatoes - chopped
1 zucchini sliced thin
6 sundried tomatoes

Put sundried tomatoes with a little oil in food processor - pulse till it's tiny pieces.
Add in rest of ingredients. Pulse gently.

Stuff pepper and add some celery on the side to scoop the marinara sauce. Then I sprinkled some celtic sea salt, curry and kelp powder over top. mmm mmmm gooooooood!!!

Yummy and super quick!

How about a dessert?



I created a little something for myself today. It's not too sweet, which I like.

I started with these ingredients:

1 cup dates
1 cup almond butter
1/2 c carob powder
1 cup almonds
1/2 cup coconut
1/4 cup cacao nibs

In a food processor, I blended the dates into a smooth paste. I added a T of water.

Then I added almond butter and carob powder.

Remove from food processor.

Add almonds into your food processor and grind till fine, add back in all the other ingredients and blend till it becomes a ball.

I put it in bowl and formed into balls.

Then I popped them into the freezer for later!

made with love,
Aleesha

ps it made twice as many as shown in this pic.
Enjoy!
Aleesha

Thursday, October 15, 2009

New issue of Timeless Spirit Magazine is online


Greetings!!!

Our theme this issue is truly one close to my heart. I loooove being grateful. I just love it. I write my 'grateful fors' daily, I say them out loud. I believe 100% wholeheartedly that what we put out attracts more of the same energy and being grateful for all I am, all I have, all that is - is important to me.

So having the theme "Grateful" as our issue right now pleases me greatly. Not only does it please me to read all the amazing articles and columns in this issue, but the cover art is magical! Just wait till you see it.

So grab a cup of something yummy and join us.

in light,
Aleesha Stephenson
Publisher
Timeless Spirit Magazine
http://www.timelessspirit.com/NOV09/index.shtml

ISSN# 1708-3265

~ walk your talk, live your truth ~

Copyright (c) Orna Ben-Shoshan "Tango on the Beach"

Sunday, September 27, 2009

Private



My personal blog is now private... I will be posting the odd thing on this one... but nothing regular. Thank you for reading my blog over the last 18 months. I've enjoyed sharing my process with you all.

namaste'
Aleesha